Sauteéd Marcona Almonds with Olive Oil

A delicious selection of Mediterranean Marcona Almonds sautéed in Extra Virgin Olive Oil and then lightly salted to bring out their exquisitely delicate flavour. Marcona Almonds are considered the best variety in the world, they are plumper and wetter than the Californian variety. A healthy and tasty snack for those with discerning palates.